Call Us

Call Us:

07971405872
Industrial Momo Making Machine

Industrial Momo Making Machine

Product Details:

  • Function Type Dough and Filling Forming
  • Frequency 50/60 Hz
  • Operating Temperature 0C to 50C
  • Speed Mode Variable Speed Control
  • Phase Single Phase / Three Phase (As Required)
  • Noise Level <65 dB
  • Features Stainless Steel Body, Corrosion Resistant, Energy Efficient, Easy Operation
  • Click to view more
X

Industrial Momo Making Machine Price And Quantity

  • 1 Unit

Industrial Momo Making Machine Product Specifications

  • Floor Mounted
  • Round / Rectangular / Customizable
  • Yes
  • Single Phase / Three Phase (As Required)
  • Variable Speed Control
  • 0C to 50C
  • Silver (Stainless Steel Finish)
  • 2-3 kW
  • 50/60 Hz
  • High Production Capacity, Hygienic Operation, Easy to Clean
  • SUS 304 Stainless Steel / Food Grade Steel
  • 220V / 380V (as per requirement)
  • 320 kg (Approx.)
  • Momo, Dumpling, Samosa, and Similar Product Production
  • PLC Control
  • Dough and Filling Forming
  • 1650 x 650 x 1440 mm (Approx.)
  • 3000 - 8000 pcs/hr
  • Yes
  • Momo Making Machine
  • Industrial Momo Maker
  • Semi-Automatic / Fully Automatic (Configurable)
  • Stainless Steel / Food Grade Material
  • Double Hopper Feeding System
  • Electric
  • N/A (Momo forming only, no in-built steamer)
  • Automatic
  • Stainless Steel Body, Corrosion Resistant, Energy Efficient, Easy Operation
  • <65 dB
  • 30 L
  • Spare Parts & Engineer Overseas Service Provided
  • Restaurants, Hotels, Food Processing Units
  • Supports continuous working for up to 10 hours/day
  • 800 mm
  • Optional (if attachment included)
  • Tool-free disassembly and washable components
  • On-site Service
  • Continuous
  • Emergency Stop, Overload Protection
  • 0.7-1.2 mm (Adjustable)
  • Wooden Case / Custom Packaging
  • 10-60 gm each

Product Description



Discover the formidable Industrial Momo Making Machine-an imposing blend of customizable options and top-notch technology. Engineered from enviable SUS 304 stainless steel, this automatic machine offers a hot deal for restaurants, hotels, and food processors seeking impressive productivity and hygienic operation. With adjustable dough thickness (0.7-1.2 mm), variable size range (10-60 gm), and a robust PLC control system, it supports continuous output up to 8000 pieces per hour. Tool-free cleaning, overload protection, and an emergency stop ensure ease and safety. Available in round, rectangular, or custom shapes for enviable results every cycle.

Imposing Features for Versatile Applications

This Industrial Momo Making Machine boasts advanced features like double hopper feeding, variable speed control, and ergonomic PLC operation. Its robust stainless steel build, tool-free cleaning, and high capacity support formidable operations at restaurants, hotels, and food processing units. With easy adaptability to produce momos, dumplings, samosas, and more, it delivers enviable performance for commercial-scale kitchens and culinary production sites, ensuring efficient workflow and top-level results for demanding clients.


Valuation and Exchange in Global Markets

With FOB Port India, this machine finds a hot deal in principal export markets including Asia, Europe, Middle East, and Africa. The supply ability stands formidable-up to 20 units per month, meeting significant industrial demand. Proposals involving exchange and valuation are welcome, allowing you to secure the best pricing structure based on requirement and volume. Custom packaging solutions and prompt quotation proposals enhance its market desirability for international clients.


FAQ's of Industrial Momo Making Machine:


Q: How does the Industrial Momo Making Machine ensure hygienic operation?

A: The machine features SUS 304 stainless steel food-contact surfaces, tool-free disassembly for cleaning, and fully washable components, guaranteeing hygienic operation and minimizing contamination risks in food production environments.

Q: What is the process for customizing momo shapes and sizes?

A: You can effortlessly adjust the dough thickness (0.7-1.2 mm) and select from round, rectangular, or custom-shaped molds. The PLC control system and user-friendly interface streamline configuration for various commercial requirements.

Q: When should air pressure be used with this machine?

A: Air pressure is required only if optional attachments are installed. For standard momo production, the machine operates efficiently without external air pressure, maintaining its versatility and adaptability.

Q: Where is the best site of application for this industrial machine?

A: The ideal application sites include mid-to-large scale restaurants, hotels, and food processing units that need consistent, high-capacity momo, dumpling, or samosa production while maintaining hygiene and efficiency.

Q: What benefits does the continuous production feature offer?

A: Continuous operation for up to 10 hours per day enables large batch production, reduces downtime between cycles, and ensures consistent product quality for commercial food businesses.

Q: How is safety maintained during operation?

A: Safety measures include an emergency stop feature and overload protection, providing a secure working environment for operators and safeguarding the equipment from malfunctions.

Tell us about your requirement
product

Price:

Quantity
Select Unit

  • 50
  • 100
  • 200
  • 250
  • 500
  • 1000+
Additional detail
Mobile number

Email

Other Products in 'Momo Making Machine' category



Back to top